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Xi Bao | Nano-Ace Participate in the Release of T/CASTENG 001-2022 "Technical Specification for Food Safety Rapid Testing Laboratory Management!
This standard is based on the development of the food safety inspection and testing industry, from the food (including edible agricultural products) rapid testing laboratory construction principles, construction requirements and capacity requirements and other dimensions, to guide and standardize the establishment of food rapid testing laboratory. This standard specifies the scope, terminology and definitions, management requirements, and technical requirements of food rapid testing laboratories. It is applicable to self-built food rapid testing laboratories and related food rapid testing laboratories for food (including edible agricultural products) wholesale markets, retail markets and other market operators. Food rapid testing laboratories established by production and testing companies.
Author:
Published by: http://www.ttbz.org.cn/StandardManage/Detail/66704/
Implementation date: September 1, 2022
This standard is based on the development of the food safety inspection and testing industry, from the food (including edible agricultural products) rapid testing laboratory construction principles, construction requirements and capacity requirements and other dimensions, to guide and standardize the establishment of food rapid testing laboratory. This standard specifies the scope, terminology and definitions, management requirements, and technical requirements of food rapid testing laboratories. It is applicable to self-built food rapid testing laboratories and related food rapid testing laboratories for food (including edible agricultural products) wholesale markets, retail markets and other market operators. Food rapid testing laboratories established by production and testing companies.
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